HOURS


Monday | Closed

Tuesday | Closed

Wednesday | 4 PM - 9 PM

Thursday | 4 pm - 10 pm

Friday | 4 pm - 10 pm

Saturday BRUNCH | 10am - 2pm

Saturday DINNER | 4 pm - 10 pm 

Sunday BRUNCH | 10 am - 2 pm

283 main street | Old Town | Maine


MENU | MARCH 2024

STARTERS

MISO MAPLE PORK RIBS | 15

salsa macha/ corn relish / cracklins GF

caesar SALAD | 14

caesar dressing / duck fat crouton / olive tapenade / white anchovy 

FIRE BRAISED MEATBALLS | 14

pork / beef / veal / marinara / smoked ricotta/ grilled baguette  

steak tataki  | 16

ponzu / winter radish / fried garlic 

smoked chicken wings | 16

strawberry gochujang barbecue / kimchi blue cheese dressing GF

foie gras poutine | 16

tallow fries / duck demi glace / cheese curd/ chives GF 

Beet & orange salad  | 12

dijon vinaigrette / spring mix / feta / pickled red onion / pistachios GF

fried clams | 18

uni tartar / pickle red onion / togarashi

MUSSELS | 15 

mezcal / cream / tarragon / grilled focaccia 

* Consuming raw or undercooked meats, seafood or eggs may increase your risk for food borne illness
GF Gluten Free option
VEG Vegetarian option
Menu subject to change

KANÙ EVENTS